Black Pepper Whole (Kali Mirch Saabut)

In reality, peppercorns are the ripe fruits of a Piperaceae family blooming vine. The green, wide-leafed vines grow long tendrils where cylindrical clusters of the berries ripen. The tiny fruits have a thin skin, little actual fruit inside, and one big seed. Depending on the type and strength of pepper wanted, the fruits are selected at various stages of maturity and processed accordingly.

Benefits of Black Pepper

1. Prevents constipation.
2. Helps in losing weight
3. Prevents cancer.
4. Prevents skin deformation & wrinkles

Ingredients: Peppercorns

Origin: India

Other Name: Pepper

Ingredient Type: Vegetarian

Cuisine:
The most popular way of using black pepper is to grind it fresh.
To get the best flavor, crush the whole pepper before adding it to the dish you are preparing.

Storage: Keep in cool and dry place